Dairy & Dairy Alternatives

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  3. Dairy & Dairy Alternatives

so­lu­tions for the dairy &
dairy al­ter­na­tive in­dus­try

We provide you with tailor-made and innovative solutions from fruit to savory preparations for dairy and dairy alternative products. Benefit from our experience as world market leader for preparations in the dairy industry.

 

Prod­uct port­fo­lio for dairy &
dairy al­ter­na­tives

Our R&D experts develop in close cooperation with you tailor-made solutions for every dairy and dairy alternative product to meet current and future consumer needs.

Fruit preparations

We offer a wide range of fruit preparations with or without pieces for application in dairy or dairy alternative including the following varieties of fruits:

  • Berries
  • Stone and pip fruits
  • Citrus fruits
  • Tropical and exotic fruits

Brown Flavor preparations

Our product portfolio also offers the following range of brown flavor preparations:

  • Vanilla
  • Nuts
  • Caramel
  • Chocolate
  • Coffee

preparations with
inclusions, cereals, grains or Seeds

The following preparations with inclusions are available for your dairy or dairy alternative applications:

  • Cereals
  • Grains
  • Seeds
  • Chocolate chips
  • Crunchy chocolate balls
  • Cake pieces
  • Dry infused fruits
  • Jelly balls
  • Nut pieces
  • Restructured fruits

savory preparations

Our portfolio of savory solutions includes preparations with:

  • Vegetables
  • Herbs
  • Spices

ap­pli­ca­tion in dairy

Our preparations for the dairy industry can be applied in a wide range of applications and used in the final product in different manners.

Our preparations can be applied in the following range of dairy products:

  • Spoonable yogurt
  • Drinkable yogurt
  • Dairy desserts
  • Fresh cheese
  • Curds and paneer
  • Cream cheese
  • Milk drinks and shakes
  • Other fermented dairy products

The preparations can be applied in the dairy products in the following ways:

  • Blended
  • Layer of fruit (top or bottom)
  • Swirl
  • Side compartment
  • Top cup

 

Ap­pli­ca­tion in Dairy Al­ter­na­tives

We have a proven track record in developing tailor-made solutions for the application in dairy alternative products for spoonable & drinkable applications. The range of dairy alternative bases our preparations are customized for include:

  • Soy
  • Almond
  • Coconut
  • Oat
  • Lupine
  • Pea
  • Others upon request

so­lu­tions for other mar­ket seg­ments

Besides solutions for the dairy industry we also offer customized products for the following market segments:

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